To avoid the queues, we recommend buying a week or more advance: cheeses purchased from 12th December onwards will be perfect for Christmas, and all of our baked goods including mince pies freeze well – simply defrost when needed and pop them into a hot oven for a few minutes for a just-baked effect.
If you have not pre-ordered on our online shop, please come early as our shop stock is likely to sell out quickly. Our shops usually open at 8am Monday to Saturday, however as we need to prepare a large number of orders we will open at 10am on 23rd and 24th December.
Our shops will be open until 4pm on 24th December, then closed until the New Year. Both shops will reopen at 8am on Monday 2nd January 2023.