Cakes and biscuits
When it comes to cakes and biscuits, we lean towards simple but delicious variations on classics. Best-sellers include our sensational Double Chocolate Brownies, Pastel de Nata, Bakewell Tarts, and Gingerbread Biscuits. We have gluten-free and vegan options too.
Like everything else at Holtwhites, we make all of our cakes and biscuits from scratch. We only use real ingredients, such as organic flour, free-range eggs and real butter, because we want everything to taste as good as it looks.
Gingerbread biscuits, Double Chocolate Brownies and Chocolate Chip Cookies are also available in mini-tubs – perfect for sharing or snacking! Or if you are celebrating a birthday or other special occasion you can order a Celebration Cake with a personalised message.
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